Homemade Wedgies

Ingredients:

2 pre-made pizza crust – store bought, made from scratch, or ask your favorite pizzeria if they sell their dough! (I used store bought for this one)

1 lb sliced smoked ham or meat of choice – our favorites are ham, roast beef or turkey (we get deli meat)

1 pk of provolone cheese slices (or cheese of choice)

Lettuce, tomatoes, onions  (I use shredded lettuce, diced tomatoes and several onion slices)

2 – 3 tbsp of mayo

Directions:

Preheat oven to 350°

Take 1 pizza crust and cover with 2 - 3 layers of sliced meat (more or less to taste and thickness of slices)

Cover meat with slices of cheese – 1 layer is usually enough but can add more if desired – set aside

Place plain crust in the oven to slightly brown – take out and set on cooling rack till cool.

Place meat & cheese covered crust in the oven until crust slightly browns and cheese is melted.  Take out of the oven and let it cool slightly.  Top with preferred toppings, lettuce, onions, tomatoes.

When the plain crust is cool spread with mayo then place on top of the other pizza.  Cut into 8 wedges and enjoy! 

*Variations:  I have used ranch dressing in place of the mayo, you can also use mustard or whatever  dressing you might enjoy on your sandwiches. 

This picture shows 2 meats - 1/2 has smoked ham and 1/2 has turkey.  You can also use toppings over whole thing or half.   This can be tweaked to whatever you and your family likes.