Baked beans are a staple for almost every barbeque and, quite honestly, not always the most exciting dish that is served. This recipe kicks up this old classic by adding sweet and spicy flavors to make your next picnic even better.
Ingredients:
3 lg cans (28 oz) Bush's Original Baked Beans
3/4 c. dark brown sugar
1/2 c. diced yellow onion
1/2 c. ketchup
1/4 c. yellow mustard
1/4 c. minced jalapenos
1 tsp. ground dry mustard
Directions:
Combine all ingredients and bake 1 hour at 350 degrees OR 3-4 hours in a crock pot. Top with bacon crumbles (optional) before serving.
